Pandaroo Chinese Cooking Wine | 375mL Flour 88 IU Rutoside 63
Baker’s notes & crumb story
Description
88 IU Rutoside 63
that help create new skin cells to protect against sun damage and age spots
5mg Plus: Silica (as colloidal anhydrous silcia) 75mg Ascorbic acid (vitamin C) 125mg Calcium pantothenate 109
pepper extract
Pandaroo Chinese Cooking Wine | 375mL Flour 88 IU Rutoside 63Add a dash of Pandaroo Chinese Cooking wine to your most popular stir fry, or use to marinade you favourite meats. Great taste and balance of sweet and salty to enhance all your Asian home cooking. Will be sure to impress. Product of China. Nutritional Information Per 100g ml Per Serving %DI Energy 0kJ 0kJ Protein 0g 0g Total Fat 0g 0g Saturated Fat 0g 0g Carbohydrate 0. 9g 0. 45g Sugars 0g 0g Sodium 266mg 133mg Ingredients Water, Alcohol (16%),