Wusthof Classic Ikon Crème Santoku Knife - 17cm SHELDO1 This Wusthof cleaver makes the

This Wusthof cleaver makes the cutting of ribs

the blade thickness for optimised weight

This special edition Yellowstone grill press represents the best of American grit

Use it in the kitchen while you work and at the table to serve

Wusthof Classic Ikon Crème Santoku Knife - 17cm SHELDO1 This Wusthof cleaver makes theRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: