Wusthof Classic Ikon Black Carving Knife - 20cm Bakeware Includes• SliceSy Chopping Blade• Fine
Baker’s notes & crumb story
Description
Includes• SliceSy Chopping Blade• Fine Grater Disc No
The 240 grit (rough) is used when blades are completely blunt
Innovative reverse-wedge handle
non-slip handle is as comfortable as it is easy to use
Wusthof Classic Ikon Black Carving Knife - 20cm Bakeware Includes• SliceSy Chopping Blade• FineRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: